751 N. Virgil Ave.
@ Marathon St. LA, CA 90029
Neighborhood Wine Bar in a Bungalow
Hosting Nightly Pop-Ups
Bottle Shop: Monday-Saturday 1pm - 11pm, Sunday 1pm - 9pm
Dinner Service : Monday-Saturday 5pm - 11pm, Sunday 3pm - 9pm
Free parking in the back
Pop-ups, events & buyouts: info@melodyla.com Take a virtual tour (323) 922-6037
Put Me on the Mailing List
Melody's wine club includes 2 or 3 bottles per month from iconic and emerging producers from around the world.
Our picks are made to mirror the season and its occasions. The varietals, vintages, producers, and regions are always changing and are always delicious.
Each month, your wines will be paired with a description of each of your bottles and a little background on their producers as well as food pairing suggestions. We are happy to accommodate preferences.
Wine club membership includes access to our frequent wine tastings that are reserved for industry folks and wine club members exclusively. We also offer 10% off retail bottles, free merch, and a subscription to our weekly newsletter.
We will call you to take payment information— that's none of the internet's business.
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Niigata, Japan. / Multiple Rice Varieties / citrusy, juicy, easy, slightly spritzy.
$72Veneto, Italy / Pinot Nero / savory, alpine, iron, salted strawberries, herbs
$63Burgundy, France. / Chardonnay. / Silky structure, lively, bright acidity, wet stones, stone fruit, citrus, lemon curd, plum, brioche.
$103Jura, France / Chardonnay & Pinot Noir
$101Jura, France / Pinot Noir
$92Champagne, France / Pinot Noir / Deep raspberry, pomegranate, strawberry, peach, forest floor, exotic spices, and a bit of minerality
$135Champagne, France / Pinot Noir / Bright and Fresh, Dressed to Impress, Grower Champagne, Red Fruit
$135Champagne, France. / Pinot Noir, Chardonnay, Meunier, Petit Meslier, Arbanne & Pinot Blanc. / Powerful, serious, structural, candied citrus, dried complex autumnal finish.
$72Beaujolais, France. / Gamay + Apples. / Rosé Pet Nat made using Gamay grapes and apples. Truly unique!
$61Rhone, France / Muscat, Chasellas Rose
$70Morava, Czech Republic / Muscat, Muller-Thurgau, Neuburger / Light, citrusy, floral
$72Emilia-Romagna, Italy / Malvasia di Candia Aromatica / zippy, herbaceous, pine, mint
$68Emilia-Romagna, Italy. / Pignoletto. / Simple yet textured, refreshing, lots of citrus.
$68Pfalz, Germany / Sylvaner, Weissburgunder / tart, fresh, fun, floral, fresh fruit
$71Champagne, France / Pinot Noir, Pinot Meunier, Chardonnay
$135Lombardy, Italy / Erbanno /
$83Roussillon, France / Merlot /
$70Franken, Germany / Bukketraube, Chenin Blanc, Sauvignon Blanc
$61Emilia-Romagnia, Italy / Lambrusco / Pronounced acidity, blackberry, blackcurrant
$56Loire, France / Grolleau, Gamay / Fresh and supple berry, thirst quenching minerality
$61Emilia-Romagna, Italy / Lambrusco / Round, deep, light, fruity, spicy, leather, almonds
$56Emilia-Romagna, Italy / Malvasia
$56Catalonia, Spain Macabeu & Xarel-lo Mineral, linear & juicy
$61Montagne de Reims, France Chardonnay raging acidity, green apple skin, grapefruit pith, seashell minerality, almond nuttiness
$124Champagne, France Pinot Noir, Chardonnay Vivacious Raspberry
$135Champagne, France Meunier, Pinot Noir, Chardonnay White Peach & Citrus Flower
$133Czech Republic Moscato Passion fruit, lychee & lime
$72Colli Berici, Italy Tai Rosso Red fruits & Spices
$56Loire, France Chenin Blanc
$76Loire, France Chenin Blanc & Grolleau Gris Pear, Almond & citrus
$63Loire, France Grolleau Gris & Gamay Melons, Peach & Grapefruit
$63Alsace, France./ Chardonnay./ Not your mama's chardonnay. Lean and mineral, lemon curd and underripe stone fruit, medium bodied and a little foresty.
$76Burgundy, France / Chardonnay / bright acidity, textured, pineapple, toasted pine nuts
$103Loire, France / Chenin Blanc
$76Mendocino, CA / Chardonnay / From the Winemakers, "….a special place was found in Champi Vineyard, nestled in a pocket of Redwood Valley in Mendocino. Farmed by Mitch Champi and Mitch alone, this well-kept secret spot is perfect for the bright, generous style of Chardonnay we love to drink.” Redwood Valley’s climate is cooler than surrounding appellations due to a gap in the coastal ridge, which allows cool Pacific air currents to penetrate. These conditions lead to a gradual ripening of fruit that makes Redwood Valley Chardonnay refined and complex. The notable iron-rich Redvine and Manzanita soils of the area also provide character to the wines. The earliest vineyards in Mendocino County were planted here among the ancient redwoods by Italian immigrants. The Champi Vineyard was planted in the 70s by the family. Mitch grafted over to Chardonnay in the late 80s where he has continued to farm organically.
$61Alsace, France / Sylvaner, Pinot Gris, Riesling, Gewurztraminer, Pinot Noir.
$90Aligote / Loire, FR / Lemon, white flowers, refined minerals. Pure, fruity, clean.
$70Valais, Switzerland / Savagnin / tense, salty, yuzu
$137Alsace, France / Riesling / Light, serene citrus-scented breeze, stony, austere, laser focused, ripe acidity
$156Jura, France / Chardonnay
$135Jura, France / Savagnin
$133Jura, France / Savagnin
$135Savoie, France / Jacquere / Bright + fresh, zippy, wild side
$68Piedmont, Italy / Cortese / full bodied, sherry-like, fruit forward, ripe peach, almond, mineral backbone
$112Piedmont, Italy / Cortese / rich, juicy, citrus, hazelnut, complex, intense
$76Touraine, France / Menu Pineau
$81Loire, France / Romorantin
$83Isola dei Nuraghi, Sardinia / Vermentino, Moscato, Malvasia, Arvesiniadu, Nasco
$76Loire, France / Chenin Blanc
$72Burgundy, France. / Chardonnay. / Ripping acidity, Chenin-esque minerality, slightly oxidative and honeyed.
$135Burgundy, France / Chardonnay / Rich, refreshing, energetic.
$70Loire, France / Chardonnay / yellow fruits, a little bit of spice, generous minerality
$97Abruzzo, Italy / Pecorino
$72Rhone, France / Roussane
$101Vouvray, Loire, France / Chenin Blanc / *A whisper* off dry, citrus zest, plum, quince, racy minerality
$70Burgundy, France / Chardonnay / The Maison de Nicolay project is an expansion and extension of the legendary Domaine Chandon de Briailles. Whole grapes and un-fermented grape juice are purchased from neighboring vineyards who are certified biodynamic or in the process. After inspecting the grapes during veraison and harvest, a selection is made that can support elevage without added sulphur or yeasts- wines from pure grape must. The grapes ferment and mature in a very old cave, without pumpover, filtration, or sulfur and are bottled by hand.
$108Burgundy, France / Chardonnay
$133Burgundy, France / Chardonnay
$122Burgundy, France / Chardonnay
$135Burgundy, France. / Chardonnay. / chalky minerality, stone fruit, clean, salty finish
$117Burgundy, France. / Chardonnay. / unoaked, powerful, energetic.
$250Loire, FR / Chenin Blanc / Textured with plenty of zing.
$70Sancerre, France / Sauvignon Blanc
$124Sicily, Italy / Carricante, Minella / Tension, lemon peel, bees wax, quince, light spice, stony minerality
$72Sicily, Italy / Carricante
$242Sicily, Italy / Carricante / Brilliant acidity, citrus, mineral driven, apricot, orange blossom
$101Loire, France / Menu Pineau, Meslier, Baco Blanc / Lively, powdered lime, chalk, garden herbs
$70Auvergne, France / Sauvignon Blanc / Delicate aromatics, stoney minerality, wild herbs, bright
$81Alsace, France. / Riesling, Pinot Gris, Gewurtztraminer. / Lychee, pastry, rose petal, lemon, limestone, salty, ripe, elegant.
$137Mendocino, California. / Chardonnay / Bright, fresh, clean acidity, citrus, green apple, structured minerality
$71Valais, Switzerland / Chardonnay
$137Alsace, France / Gerwurtztraminer, Sylvaner, Pinot Blanc
$61Adelaide Hills, Australia / Chardonnay / Wild Side, Savory White, Acid Head, Bright and Fresh
$85Burgundy, France / Chardonnay / After a long professional life in the fashion world of Paris, Pierre Fenals decided to follow his heart and moved to Burgundy to become a winemaker. As is the way with biodynamics, the universe conspired to introduce Pierre to Rudolf Steiner through happenstance. He bought one of Steiner’s book on a whim at a Parisian flea market and thus began his journey from cloth to vine. This path included raising cows and “interning” with Trapet, Lapierre, and Emmanuel Giboulot. In 2002 he purchased his first 2.5 hectares of vines in Maranges and in the Haute Côtes de Beaune. As for the name Belles Lies, it derives from a practice developed by 17th century monks who would dry their barrels and rub them with the lees from the vintage. A fitting technique for a vigneron who is yielding pure, traditional translations of place.
$119Burgundy, France / Chardonnay / rich, bright acidity, roasted hazelnut, grapefruit, saline
$145Grenache Blanc, Grenache Gris, Carignan Gris / Corbiéres, France / Chiseled, mineral, complex, Meursault-esque
$97Aveyron, France / Chenin Blanc
$97Saar, Germany / Riesling / Gently off-dry, a masterclass in balance between ripe fruit and generous minerality and acidity. Glycerin, stone fruit, crisp green apples.
$103Loire, France / Chenin Blanc
$85Trebbiano d'Abruzzo / Abruzzo, IT / Rich, textured, flinty, creamy, Burgundian
$368Trebbiano d'Abruzzo / Abruzzo, IT / rich, textured, sexy, creamy, mineral, flinty, green
$420Riesling / Alsace, FR / Crisp, mineral, dry, crisp orchard fruit.
$95Galicia, Spain / Albarino / Mandarin, granny smith, chamomile, honey
$56Cadiz, Spain / Palomino Fino, Moscatel
$61Sicily, Italy Grillo Key Lime & Citrus Blossom, Pina Colada & Sunshine
$61Santa Barbara, CA Albarino Dried apple, pear juice, orange peel
$70Loire, France Chardonnay, Sauv Blanc, Fie Gris White fruits & Floral Notes
$70Germany Riesling Pineapple & Yellow plum
$78Trentino-Alto Adige, Italy Nosiola Wet stone fruits & citrus
$101Loire, France Melon de Bourgogne Apple peel, White Flowers, Stone
$61Loire, France Chardonnay Energetic Minerality
$76Loire, France Chenin Blanc Nectarines, Apples & Citrus
$95Italy Carricante Tropical Fruits, White Musk, Lemon & Lava Salt
$177Germany Riesling White flowers, Crisp Apples
$56Rias Biaxas, Spain Albariño Meyer lemon, honey suckle & salty ocean breeze
$71Alsace, France Gewürztraminer
$71Burgundy, France Sauvignon Blanc
$71Burgundy, France Aligoté Pineapple & Melon, Cidre & Lemon
$68Burgundy, France Aligoté Wheat, butter & lemon pulp
$61Jura, France / Chardonnay, Savagnin, Mauzac, Auxerrois / high acid, VA, salty, green banana, nail polish remover
$81Roussillon, France / Grenache Gris / Spritzy, mineral, lemon, sea salt, wild and volatile.
$68Kartli, Georgia / Mtsvane / Winemaker Zaza Darsavelidze is one of the first natural winemakers in Georgia
$61Kartli, Georgia. / Rkatsiteli / Winemaker Zaza Darsavelidze is one of the first natural winemakers in Georgia
$61Catalunya, Spain / Macabeo / Fresh, crisp, salty, mineral, ripe fruits, slightly herbacious
$63Bugey, France / Jacquere
$83Bugey, France.
$83Santa Barbara, California. / Clairette Blanche.
$61Sicily, Italy. / Carricante, Grillo, Inzolia, Catarratto, Greciano. / Crisp, firm acidity, flinty minerality, citrus, floral, stone fruit, slightly nutty
$70South Coast, California / Marsanne, Viognier / Jasmine tea, cardamom
$70Sicily, Italy. / Greciano, Vigna Nave, Carricante, Catarratto, Minnella Bianca, Insolia. / Fresh, crisp, citrus, white flowers, salty minerality.
$72Penedes, Spain / Xarel-lo / Medium bodied, bright acidity, orchard fruit, yellow apple
$70Basket Range, Australia / Chardonnay, Sauvignon Blanc / Citrus-y, lightly tropical, acidic, balanced
$81Basket Range, Australia / Sauvignon Blanc
$81Lake Lago, Italy / viognier, vermentino, moscato / fresh, stonefruit, hint of smoke and spice, peaches, apricots, flowers
$63Mendocino, CA / Pinot Gris, Gewurtztraminer, Riesling / Pickle, zippy, acidity, textured, lemon, lime, apricot, peach, aromatic, grapefruit pith
$68Adelaide Hills / Arneis / caramelled, candied, stone fruit, quince
$68Umbria, Italy / Grechetto / Lil' funky! Crisp, yet soft around the edges, apple, stone fruit, citrus peel, herby, barnyard-y. Bright + balanced with solid minerality
$70Castilla y Leon, Spain / Albillo Mayor / Baked apple, citrus blossom, cardamom, complex, ripe
$70Penedes, Spain. / Parellada, Moscatell, Sumoll Blanc, Garnacha Blanca.
$56Gaillac, France. / Muscadelle, Mauzac, Verdanel, Ondenc, Loin de l'Oeil, Sauvignon / Dried fruit, candied orange peel, curry & turmeric
$71Alsace, France / Riesling, Muscat, Gewurtztraminer / Funky, fresh, earthy clementine, peach, savory garden herbs
$63Languedoc, France. / Chardonnay. / Orange zest, apple, savory honey, minerally, crunchy, complex.
$72Languedoc, France. / Clairette, Cinsault / Citrus, tart, red fruits, white flowers, white pepper
$70Sonoma, CA / Vermentino & Greco / Structured, grown up orange, citrus, peach, nutty, bright acidity
$70Racha, Georgia / Rachuli Tetra / Fresh, savory, tropical and citrus fruit
$63Languedoc-Roussillon, France. / Macabeu, Picpol, Clairette, Bourboulenc. / Predominantly Macabeu from 80 year old vines. Deep amber, dried citrus fruit, almond and brine with firm grip.
$70Loire, France / Menu Pineau & Sauvignon Blanc / Rich and full with honey and wild flowers, stoney gentle fruit from old vines.
$72Rheinhessen, Germany / Bacchus, Faber, Müller-Thurgau, Riesling, Scheurebe, Sylvaner / Fragrant, fresh, tropical passionfruit, apricots, pears
$61Pfalz, Germany / Riesling, Müller-Thurgau, Sylvaner, Scheurebe
$61Vinho Verde, Portugal / Loureiro
$61Burgundy, France / Pinot Gris / This is one of several negociant projects Athénaïs continues to produce and is truly a progressive style coming from the region of Chablis, which is anything but progressive. The Pinot Gris is left on its skins for one month aging between old oak and twelve months in amphora clay with no added sulfur.
$97Lazio, Italy / Trebbiano, Malvasia Toscana, Ansonica
$71Loire, France / Sauvignon Blanc
$71Alsace, France / Gerwurtztraminer, Pinot Gris / Balanced tropical stone fruit, floral aromas, juicy berries
$72Burgenland, Austria / Gerwurtraminer
$70Veneto, Italy / Vespaiola, Friulano, Pedevenda
$61Alsace, France / Gerwurtztraminer / Deep, rich tropical fruit flavors, ripe passionfruit, candied fruit, light tannins
$90Sonoma County, CA / Grenache Blanc, Sauvignon Blanc, Chardonnay / Lightly tropical, grapefruit, zesty
$61Sicily, Italy / Grecanico / Aromatic, rich texture, sweet and savory spices, peaches
$56Sicily, Italy / Grillo
$72Manciano, Italy / Trebbiano, Ansonica, Malvasia / Amazing minerality, citrus fruit, light tannins
$63Sonoma, CA / Sauvignon Blanc / Tropical vacay! Texture, mango, papaya
$71Carrizal, Chile / Moscatel de Alexandria, Torontel, Corinta, Cristalina / Bouquet of berries, bright, tart, light tannins, a touch of apple
$61Rechnitz, Austria / Welschriesling, Weissburgunder, Sauvignon Blanc
$63Itata, Chile / Moscatel, Torontel
$56Amarante, Portugal / Albarino / Great texture, apple, citrus peel, minerals, lychee
$61Alsace, France Pinot Noir, Pinot Gris
$70Languedoc-Roussillon, FR Macabeo, Muscat Hay, Apple peel & Spices
$70Languedoc-Roussillon Macabeu, Zibibbo, Muscat de Petits Grains Candied orange peel & tropical fruits
$78Central Valley, Chile
$61Calabria, Italy Malvasia Orange & Grapefruit
$70Trentino-Alto Adige, Italy Pinot Gris Strawberry & Watermelon
$101Alsace, France Gewurztraminer Orange Peel, Apricot & Spices
$61Burgundy, France Sauvignon Blanc Tree fruits & citrus
$71New Zealand Gewürztraminer & Pinot Gris Light, crisp & refreshing
$61Paso Robles, California / Grenache Noir, Petite Sirah, Alvarelhao / Structured and tannic, with soft supple red fruits.
$83Abruzzo, Italy / Montepulciano / Herbaceous & tangy.
$72Tuscany, Italy. / Sangiovese. / ripe boysenberries, candied basil, wild red currants
$71Mendocino, California. / Touriga Nacional, Souzao, Tinta Roriz, Trousseau.
$63Sicily, Italy / Nero d'Avola / Fresh ripe strawberries, herbs, crisp with a rounded edge.
$62San Joaquin County, California / Counoise / juicy, summery, coconut, strawberry Hi Chew,
$68Styria, Austria / Blaufrankisch / spicy, mineral, earthy, energetic, tart rose-hip, red jelly
$70Sicily, Italy. / Nerello Mascalese. / Tart red fruits, blood orange, fresh, vibrant, crunchy, light tannins, mineral undertones
$72Champagne, France / pinot noir, chardonnay, medium-bodied, buoyant floral, pink grapefruit, aromatic, structured with tension
$133Rhone, France / Grenache, Garignan / Elegant, aromatic, peach, raspberry, crisp acidity
$56Samegrelo, Georgia. / Ojaleshi. / Direct press, dry, strawberry fruit, aged in kvevri of course!
$71Penedes, ES / Merlot, Macabeo / Collaborative project between friends Ramon Jané, Mercè Cuscó, Toni Carbó, and Ana Serra. Textural pale pink, tart strawberries.
$61Sicily, Italy / Nero d’Avola / Sergio Drago, a new winemaker trained by the legendary Alessandro Viola, maintains a small plot in the quintessential area of Alcamo where the Sicilian grape Catarratto thrives. Sergio produces only a few wines and production is small at around 4,000 bottles a year. This lovely pink radiates sunkissed strawberries and fresh picked green herbs.
$71Loire, France / Cabernet Franc
$70Lazio, Italy / Cesanese di Affile
$61Loire, France / Cabernet Franc / Curious, juicy, citrus, fresh white fruits
$56Stryria, Austria, / Blauer Wildbacher
$101Styria, Austria / Blaufränkisch
$70Hervededo y Santalla, Bierzo, Castile and León, Spain / Godella, Doña Blanca, Malvasía, Palomino / Floral, Stonefruits, Fresh
$70Pulgia, Italy / Negroamaro
$70Cienega Valley, CA / Sangiovese
$61Loire, France / Cabernet Franc
$71Burgenland, Austria / Blaufrankisch
$56Catalunya, Spain Parellada, Carignan Hibiscus & Lychee
$56Beaujolais, France / 100% Gamay / vibrant, fresh
$90Loire, France. / Pineau d'Aunis. / ripe raspberry, citrus, white pepper, violets. Earthy, mineral, high acid.
$70Montepulciano / Abruzzo, IT / dried roses, cherry, violets, ripe strawberries. Light tannins. Technically a rosato but drinks more like a light red that needs a light chill.
$341Lombardy, Italy / Nebbiolo / Dry, earthy, a little savory, elegant, aromatic.
$90Sonoma Valley, California / Syrah / Purple and blue fruit, mint. Fruity, but with a savory backbone that reads like a true Rhone red. Delicate, violety, elegant, but with a sultry streak.
$70Gamay / Marchampt, France / Light, spicy, spritzy, spicy. "Rhône-jolais"
$61Syrah / Southwest, France / Rich, easy, brambly, classic, bright, light texture.
$61Santa Rita Hills, California. / Pinot Noir, Chardonnay.
$61Catalunya, Spain / Merlot, Cab Franc, Carignan, Garnacha
$63Basket Range, Australia / Petit Verdot
$70Adelaide Hills, Australia / Merlot, Pinot Noir, Syrah / Olive city! Salty, briny, pickled, tangy, smoked paprika
$70Adelaide, Australia / Gamay, Pinot Gris / Lightweight, cherry juice, cool acidity, freshness
$81Gaillac, FR / Duras, Bruacol, Prunelart / Juicy, cumin, bright peppered fruit from the family that put Gaillac back on the wine map by restoring lost indigenous varieties of the area.
$68Alsace, FR / Pinot Noir / Earthy aromas, lively acidity, red berry fruit, velvety finish
$63Loire, France. / Pinot Noir / Juicy, fruit forward, soft, easy drinking
$70Languedoc, FR / Cinsault / Aromatic, fresh, vibrant, barnyard-y, cherry cola, leather, umami
$70Alsace, FR / Pinot Noir
$81Imereti, Georgia. / Tsitska & Otskhanuri Sapere
$71Beaujolais, France / Gamay / Aged in clay amphora. Cranberry jam, earthy umami
$70Alto Adige, Italy. / Vernatsch / Fresh, medium bodied, juicy texture, Ripe cherry, violets, bitter almonds
$71Beaujolais, France / Gamay / Medium body, elegant, aromatic, lively, watermelon
$70Loire, France / Grolleau / Light, juicy, slightly spicy, mulberry, cherry pit
$56Lisbon, Portugal / Touriga Nacional, Fernao Pires
$61Beaujolais, France / Gamay / Playful, fresh acidity, crunchy cranberry, floral
$61Rhone, France / Grenache, Syrah
$72Loire, France / Pinot Noir, Pinot d'aunis, Gamay
$70Napa Valley, CA / Cabernet Sauvignon
$70Napa Valley, CA
$63Loire, France / Cabernet Franc / Fresh strawberry, cherry, green, spice, wild
$70Loire, France / Gamay
$72Moravia, Czech Republic / Blanc, Pinot Noir
$76Mendocino, CA / Carignan
$70Catalunya, Spain / Grenache, Muscat
$70Loire, France / Grolleau, Pineau d'aunis
$61Loire, France / Pineau d'aunis
$70Loire, France / Grolleau
$70Mendocino, CA / Dolcetto, Barbera, Nebbiolo, Arneis
$71Sonoma, California / Cinsault, Muscat Canelli
$56Rhone, France / Cinsault, Grenache / Fresh, juicy, light tannins, spice, pepper, red plum, cranberry
$68Itata, Chile / Cinsault / Bright, fresh, lots of character
$68Itata, Chile / Pais / Lightly herbal, well-balanced, dry, cherry, smooth tannins
$56Veneto, Italy / Tai Rosso / Fresh, earthy, spicy, tannic, direct
$61Beaujolais, France / Gamay
$92Langeudoc-Roussillon Grenache Noir, Grenache Gris, Macabeu Mediterranean herbs & red berries
$70Languedoc-Roussillon Syrah & Muscat Petits Grains Black currant & strawberries
$76Baja, Mexico Grape Unknown - even by winemaker (maybe Dolcetto or Cariñena) Dark, smoky fruits
$70Tecate, Mexico grapes unknown
$61Mendocino, CA Zinfandel, Carignan, Syrah Tart Forest Berries
$56Franken, Germany Domina & Regent Cranberry & Pomegranate
$71Calingasta Valley, Argentina Criolla Chica, Criolla Grande, Cereza, Canela, Moscatel Tinto Crunchy Red Berries
$63Cinti Valley, Bolivia Negra Criolla Raspberry & Blueberry, hint of tomato
$83Sonoma, California / Pinot Noir / elegant, fruity, spiced, nutmeg, ripe raspberries
$108Burgundy, France. / Pinot Noir.
$282Penedés, Spain / Sumoll / juicy, rustic, deep, wild, fresh red fruit, floral, earthy
$92Champagne, France / Pinot Noir, Pinot Meunier / medium-bodied, fruit forward, spicy, chalk, raspberry, hibiscus
$187Touraine, Loire, France / Malbec, Gamay / juicy, wild, ripe black and red berries
$70Sierra Foothills, California / Pinot Noir / Densley layered black & blue fruit, tons of structure.
$135Sierra Foothills, California / Pinot Noir / Aromatic and mature, with bright acidity and pronounced mineral.
$166Burgundy, France / Pinot Noir / ripe and fruit forward, red currant, pomegranate, red berries, strong perfume of vanilla and star anise, soft but expressive, plush tannins
$208Burgundy, France / Pinot Noir / Light & perfumed, layered with spice and mineral.
$142Burgundy, France / Pinot Noir / Only a few days on skins before aging in qvevris, showcasing ripe red fruits and exotic spice.
$166Burgundy, France / Pinot Noir / Ripe red fruit, firm structure and long-lasting finish.
$214Burgundy, France / Pinot Noir / red cherry, black olive, dried herbs, truffle, spice. Decant recommended
$145Burgundy, France / Pinot Noir / Sweet & sour cherry, forest floor, gamey, structured tannins. Decant recommended.
$151Switzerland / Pinot Noir, Gamay / Red berry, sour cherry, pepper, well rounded & tannic
$95Burgundy, France / Pinot Noir / bright, tart, spicy, cranberry
$106Piedmont, Italy / Nebbiolo / Elegant red fruits & spice, with soft tannins and a long finish.
$214Burgundy, France / Pinot Noir / Textured and nuanced, with dark fruits and spice.
$245Burgundy, France / Pinot Noir / red and black cherry, earthy, terra cotta, dried herbs
$137Burgundy, France / Pinot Noir / pale, fragrant raspberries, minerals and spice
$113Rhone Valley, France / Syrah / finessed, dark red fruit, bacon fat, floral
$124Rhone Valley, France / Syrah / savory, mineral-driven, dark fruit, exotic spice, black pepper
$135Beaujolais, France. / Gamay. / intense minerality, savory, red+purple flowers, graphite, iron, scorched earth.
$86Loire, France / Cabernet Franc, Pineau d'Aunis / Wild strawberry and white pepper, lively fruit, light tannin, plentiful acidiity.
$92Savoie, France / Mondeuse / Ripe berry, black olive, and refreshing weight from some of Savoie's oldest vines.
$122Gamay / Beaujolais, France / Light, fruity, juicy, rosewater, red berries, ripe plums
$72Loire, France / Gamay / concentrated, fruit forward, tight acid
$70Valais, Switzerland / Pinot Noir
$135Beaujolais, France / Gamay / red and black fruit, lavender, potpourri, light reduction.
$92Langeudoc, France / Grenache / Strawberry preserves, rhubarb jam, ripe tannins, earthy.
$72Burgundy, France / Gamay, Pinot Noir, Chardonnay / rustic yet elegant, frank, fresh fruit, sour cherry, black pepper, tamarind
$83Burgundy, France / Pinot Noir / full, rich, plum, blackcurrant, spice
$95Côte-Rôtie, France / Syrah / Serious yet crowd-pleasing. Classic northern Rhone style black and blue fruits, spice, and elegant tannin.
$172Valpolicella, IT / Corvina / refined Valpolicella, finessed, elegant, sour cherry, potpourri, spice
$85Casablanca, Chile / Pinot Noir / mineral driven, rich fruit, smooth, dark cherry, black fruit
$83Aveyron, France. / Fer Servadou. / Light redux, light body, fresh fruit, refreshing, lively.
$88San Luis Obispo, CA / Mencia / vibrant, smooth, smokey
$103Alsace, France / Pinot Noir / velvety, lively, bright, ripe black fruit
$80Barbera / Piedmont, Italy / Light, juicy, rich, soft
$64Loire, France / Pinot Noir / soft, supple tannins, green bell pepper, bright acidity, forest floor, umami, wet soil
$117Loire, France / Pineau d'Aunis / compact and elegant, dark, brambly fruit, exotic spice, woodsy, complex
$117Roussillon, France / Grenache Noir / juicy, medium bodied, chocolate, cinnamon
$70Roussillon, France / Grenache, Carignan / expressive, silky, black fruit, strawberry, spice
$70Roussillon, France / Syrah. / Light, gamey, juicy, wild, easy.
$70Roussillon, France / Cinsault / light, slightly bitter, brambly, herbaceous, red fruit, tomato leaf
$70Roussillon, France / Grenache, Terret / bright, fresh, black & red fruit
$68Rioja, Spain / Tempranillo, Grenache, small percentage of white grapes (Grenache Blanc, Palomino, etc) / spicy, chalky, minerally, intense, toasty, cereal, traditional
$135Sancerre, Loire, France / Pinot Noir / Earth, forest floor, dark berries, a little bit of pine.
$68Languedoc, France / Grenache Noir / light, juicy, blue fruit, cassis, ripe cherries, ripe blackberries, iron and minerals.
$66Santa Cruz Mountains, CA / Pinot Noir / Sharp, a little rigid and dark and brooding, could definitely do with a little decant, but once it opens up it's a killer. Elegant, complex, haunting.
$70Cabernet Franc, Cabernet Sauvignon / Anjou, France / Ripe, easy, subtle brett, fruit-forward, crowd-pleaser.
$61Morgon, Beaujolais, France. / Gamay / Light bodied, earthy, vibrant acidity, red fruit aromas
$70Catalunya, Spain / Carignan, Garnacha / Refined acidity, gentle tannins, warm aromatics
$70Catalunya, Spain / Cabernet Franc / *Decant if desired!* Wild, earthy, mineral, ripe red fruits, floral, herby, spiced
$70Catalunya, Spain. / Grenache.
$63Languedoc-Rousillon, France / Grenache / Layered, deep, lots of ripe red fruit
$94Rhone, France / Grenache Noir, Syrah, Mourvedre, Roussane / Full bodied, cherry, blackberry, well-structured
$56Valpolicella, Italy / Corvina, Corvinone, Rondinella, Oseleta, Molinara / Wild berries, smoke, spice, peppery herbs, crushed stone, citrus, minerally red fruits, licorice, gentle tannins
$70Gailac, France. / Braucol / Vibrant, layered and juicy fennel. Light on it’s feet but textured.
$63Isola dei Nuraghi, Sardinia / Cannonau, Muristellu / Slight acidity, wild perfume, dry
$63Isola dei Nuraghi, Sardinia / Cannonau, Cabernet Sauvignon
$78Mendocino, CA / Carignan, Zinfandel / Dense fruit, backed up by acid, soft tannins
$56Beaujolais, FR / Gamay / A student of Foillard and Metras, Yann is producing fresh, vibrant, juicy Gamay with minerality… this one from 60 year old vines.
$85Arbois, Jura, France. / Pinot Noir. / Wild, red fruits, minerality, floral, medium body.
$113Arbois, Jura, France. / Pinot Noir, Trousseau. / Juicy, wild strawberries, floral, pop rocks acidity, bright.
$113Jura, France. / Ploussard. / Vibrant, balanced, lively acidity, red fruits, slight earthiness.
$113Bolzano, Italy / Vernatsch, Lagrein / Ruby red colored, fruity, floral, almonds, cherry, violets
$70Bolzano, Italy / Vernatsch, Lagrein / Good acidity, light body, mineral, elegant, aromatic
$86Jura, France / Poulsard / Light tannins, fine cranberry acidity, lovely crystalline red fruit
$112Fleurie, Beaujolais, France. / Gamay. / Rustic, complex, dark cherry, violets, exotic spices.
$95Burgundy, France / Pinot Noir
$97Burgundy, France / Pinot Noir / This historic estate was established in 1834. Claude de Nicolay took over from her mother as winemaker in 1988 and currently produces wines from one of the Côte d'Or's great terroirs, the hill of Corton and its surrounding villages. Corton is just north of Beaune and it's easy to spot, as it's a big hill with a forest on top bringing a unique biodiversity to the area. Herbicides and pesticides have not been used in the vineyards since the 1980’s and by 2005, the vineyard management was fully biodynamic thanks to Claude’s brother François. The brother-sister team are quite curious and consistently striving with biodynamic practices to acheive the best soil health and expression from their terroir.
$189Burgundy, France / Pinot Noir
$133Burgundy, France / Pinot Noir
$124Burgundy, France / Pinot Noir
$117Trentino Alto-Adige, Italy / Vernatsch, Schlava
$78Marcillac, France / Fer servadou / Raspberry, slightly smoky finish
$85Rhone, France / Syrah
$78Tuscany, Italy / Sangiovese
$81Jura, France / Trousseau
$103Jura, France / Pinot Noir
$135Jura, France / Poulsard
$124Loire, France / Pineau d'aunis / Dark fruit, dusty tannins, inky, raspberry, white pepper
$70Beaujolais, France / Gamay / Evoking pomegranate, rhubarb, black tea, depth, silky
$63Spain Granacha Tinta Fig, Licorice, Dried Red Fruits
$56Loire, France Cabernet Franc Red & Black fruits, black earth
$81Galicia, Spain Grao Negro, Mencia, Grancha Earthy tomatoes & Cherries
$86Sicily Nerello Mascalese Citrus, marjoram & myrtle, Sandalwood & Pipe tobacco
$245Beaujolais Village, France Gamay Easy drinking, crunchy red fruit
$61Loire, France Cabernet Franc
$56Beaujolais, France / 100% Gamay / Expressive, robust, layered, age-worthy
$191Loire, France / Pineau d'Aunis / big energy, savory forest, holly, wild berries, strawberry, incense, white pepper, light, chillable
$147Nerello Mescalese, Nerello Cappuccio, Minella Nera, Minella Bianca, Alicante Bouschett / Etna Rosato / Sicily, Italy / Light, mineral, salty, soft, warm red fruits and iron.
$139Muscadet, France. / Melon B. / Satiny, minerally, bright acidity, menthol, white orchard fruits, verbena, crushed stones.
$113Gamay / Beaujolais, France / Fun, juicy, easy drinking, wild
$127Fiano, Code di Volpe, Falanghina / Campania, Italy / exotic fruits and flowers, a little textured, lots of acid
$94Loire, France / Pineau d'Aunis, Gamay, Pinot Noir /
$132Loire, France. / 30% Grolleau Noir, 20% Pineau d'Aunis, 10% Côt, 10% Grolleau Gris, 10% Gamay.
$108Beaujolais, France / Gamay / light, fresh, gulpable, touch of banana bread, herbaceous
$97Campania, Italy / fiano, greco di tufo, coda di volpe / full of energy, wild, white florals, melon rind, apricot, clementine, lemon
$99Campania, Italy / aglianico / fresh, bright, fruit forward, funky
$99Savoie, France / Jacquere, Altese
$203Champagne, France / Chardonnay, Pinot Meunier
$70